Browse our catalog of salts! All spices are priced per ounce. Call now to order! (509) 548-8327
Smoked Garlic Salt
A savory blend of sea salt and minced garlic naturally smoked over alderwood. Great for seasoning meats, salads, eggs, burgers and fish.
Alderwood Smoked - Coarse
This salt is one of the most intense smoked varieties. It is produced by cold smoking it for 48 hours until it absorbs the full, rich flavor. No liquid smoke or artificial flavors or colors are used. Try it in all your favorite recipes for a flavor twist, on or off the BBQ. Can be used in salt grinders.
Pure Ocean - Coarse
Unrefined and naturally solar evaporated and purified. Pure Ocean is the most versatile, flavorful and highest quality sea salt available. This salt has gone through an Optically Clean process, which is all natural and chemical free. Perfect for salt grinders, salt mills, and can be used easily in any recipe.
Hot Curry Salt
A spicy blend of curry and natural sea salt. Use it to enhance your favorite Indian dishes. Great on chicken, rice, vegetables, seafood, steaks and pork.
Hawi Kai - Coarse
A Hawaiian sea salt with a black color and silky texture that is solar evaporated and added with activated charcoal. This compliments the salt flavor and adds detoxifying benefits. It is Optically Clean, which removes salt pieces that have impurities in them. Makes a great garnishing salt, or in salt mills.
Himalayan Pink - Coarse
Offering the highest mineral content of any natural salt, this makes a great healthy alternative to your refined table salt. This Jurassic era salt has been shielded from pollution and impurities for centuries. Great for meat fish, cheese, fruit and even ice cream. Also ideal for salt grinders or mills.
Thai Ginger Sea Salt
Ginger and salt? What a wonderful combination! This all natural salt combination combines ginger root and sea salt and can be used in sweet or savory cooking. Try a little on top of your homemade cookies, as a drink rimmer, or in Asian inspired dishes
Perfect for spicing up all your favorite dishes!
Black Truffle Sea Salt
All-natural fusion Black Truffle Salt combines the distinct taste of black truffles with pure se salt crystals to create and uncommonly delicious flavoring. A creative chef’s dream, black truffle salt adds a hint of earthy mushroom flavor to beef, eggs, potatoes, and pasta.
Chili Lime Sea Salt
A marvelous mixture of sea salt with red chili pepper flakes, lime peel, and smoked paprika forming a spicy, smoky goodness. Try it on fajitas, add a little to your taco meat, or use as a drink rimmer for your bloody marys or margaritas.
Enjoy the tangy Thai heat of sun-ripened chilies infused into all natural flake sea salt. Use it in soups, sauces, noodles, pizza and more. It is also excellent on roasted vegetables. (Anything to get us to eat our vegetables, right?)
Toasted Onion Sea Salt
Toasted Onion Sea Salt adds a deliciously rich onion flavor to any dish. Perfect on top of grilled asparagus, this salt adds a depth of flavor to practically anything. Toasted Onion salt melds perfectly with golden oven-baked chicken.
Smoked Garlic & Onion Salt
This sensational blend of natural sea salt, minced garlic and minced onion is smoked naturally over Alderwood. Excellent for meats, eggs, burgers and fish!
Mesquite Smoked Sea Salt
An all-natural sea salt smoked with genuine Mesquite wood, the official smoke flavor of Texas barbecue. This tenacious salt has a strong, hearty flavor that complements meat or any dish that needs an authentic Southwest twist!
This salt blend will give your food a fresh from the herb garden flavor. You must try it on roasted or baked potatoes and just add some to olive oil for a great bread dipper.
Try this fusion salt on almost anything! Try it on pasta, sprinkle a little on buttered toast, use it with olive oil for a bread dipper, sprinkle on your popcorn or a buttered ear of roasted corn. Really, the possibilities are endless!
Natural sea salt with aromatic lavender. Excellent as a rub on chicken, lamb and vegetables.
Ghost Pepper Sea Salt
The perfect way to add some fire to your gourmet spice rubs and sauces, or to bring to the grill. Made with the formidable Naga Jolokia, more commonly known as the Ghost Pepper, and all natural sea salt, this fiery blend is a favorite of heat loving foodies.
A union of earth, wind, and heat combine to create these pyramid-shaped salt flakes from Bali. Crystals are harvested young, ensuring a small, hollow pyramid shape and subtle flavor. Best used as a finishing salt, for roasting meats or seafood, adding to your own spice blends, or just as a drink rimmer.
Himalayan Pink - Fine
Offering the highest mineral content of any natural salt, this makes a great healthy alternative to your refined table salt. This Jurassic era salt has been shielded from pollution and impurities for centuries. Great for meat fish, cheese, fruit and even ice cream.
Bacon and Onion Salt
Sea salt naturally smoked over alderwood with smoked bacon and minced onions. Excellent on vegetables, salads and eggs.
Hickory Smoked Sea Salt
Hickory smoke is synonymous with southern cooking. These sea salt flakes are naturally smoked over Hickory hard wood and works great on ribs, burgers, red meat, turkey and chicken. The resulting smoke flavor is full and clean without any of the bitterness of artificial flavors.
Applewood Smoked Sea Salt
Aged Applewood is one of the most popular of the fruit woods used in smoking and results in a delicious, savory flavor. This sea salt has a subtle fruit wood flavor that is mild enough to use with fish, shellfish, and poultry. Pork, sausage, ham and bacon are also delicious when cooked or cured with this smoked salt.
Bacon Chipotle Salt
Blend of bacon and alderwood smoked sea salt infused with chipotle pepper flakes. Wonder on any kind of meat, vegetables and baked potatoes.
Maple Bacon Salt
Alderwood smoked sea salt with smoked bacon and a hint of sweet maple syrup. Wonderful on chicken, pork and sweet potatoes.