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Browse our catalog of curries! All spices are priced per ounce. Call now to order! (509) 548-8327


Coconut Milk Powder

Coconut Milk Powder is an excellent shelf-stable ingredient for dry applications or any recipe that calls for coconut milk. Combine with hot water to replicate canned coconut milk, or use as a flavoring for ice cream, yogurt, sauces and beverages.


Garam Masala (Organic)

Garam Masala is a blend of many different ground spices typically used with other seasonings. Essential for many traditional Indian and South Asian dishes, this is one blend you will want to make sure you always have on hand!


Chicken Curry

This curry blend is very mild and works best with chicken but will also work well in a vegetarian curry. It is reminiscent of a Caribbean curry due to notes of allspice and clove.


Hot Curry Powder

This is a version of the classic yellow curry powder with an extra kick! Use just as you would the mild version to heat up your favorite curry dishes!



Indonesian Rendang Curry

Bold, aromatic and mildly spicy, this Indonesian curry is typically cooked slowly with coconut milk to make a thick, flavorful sauce. Perfect with chicken, beef, lamb or pork, this blend is sure to be a hit!



An essential blend for making the spicy & widely loved Indian dish of the same name. Pairs well with all kinds of meat, potatoes and other hearty veggies for a hot and tangy meal!


Goan Curry

This eastern Indian curry is warm, sweet and citrusy. Though it is perfect for fish or shellfish curry, it is also great with chicken, pork or any of your favorite veggies! You are “goan”-na love it!


Rogan Josh Curry

This blend focuses more on being aromatic and enticing than it does heat, making it perfect for mild curry lovers. Combine with some yogurt or tomato sauce to make a flavorful sauce for lamb or beef.


Curries: Testimonials
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